Step-by-Step Guide to Prepare Ultimate Easy Slow Cooked Pulled Chicken Tacos

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy slow cooked pulled chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These pulled chicken tacos have more than just chicken in the filling–they're loaded with a hearty mixture of bell peppers, salsa, zesty tomatoes, and corn. Tacos always keep the family running home for dinner. Here's a new take on classic pulled chicken tacos, with a hint of sweet orange, tangy lime and savory soy sauce. Use a slow cooker liner in this recipe to make clean-up even easier.

Easy Slow Cooked Pulled Chicken Tacos is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy Slow Cooked Pulled Chicken Tacos is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy slow cooked pulled chicken tacos using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Slow Cooked Pulled Chicken Tacos:

1. Take 2 Chicken breasts
2. Make ready 2 cup Chicken stock
3. Prepare 1 packages Tortillas
4. Make ready Lettuce
5. Make ready Tomatoes
6. Prepare 1 packages Mexican blend cheese
7. Take 1 Onion
8. Make ready Chicken seasoning
9. Prepare 1/4 tsp Onion powder
10. Take 1/4 tsp Garlic powder
11. Prepare 1 pinch Crushed red pepper
12. Get 1/4 tsp Dried oregano
13. Take 1/2 tsp Paprika
14. Get 1 tsp Salt
15. Get 1 tsp Ground black pepper
16. Get 1 can Salsa
17. Get Sour cream

These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. How do you make slow cooker chicken tacos? This recipe starts with boneless chicken breasts, which are sprinkled with taco seasoning, then. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party.

Instructions to make Easy Slow Cooked Pulled Chicken Tacos:

1. Combine all dry ingredients for the rub and cover every side of the pieces of chicken. I used chicken breast filets but have also used smaller cuts, just watch it while it's cooking and you'll know when it's done… Falls apart!
2. Pour stock into slow cooker and add chicken. Covering - I cooked on high for 2 hours.. If you do more then 2 breasts, should be around 3-4 hours. But once it's done, you'll know - pulls apart so easily. The picture attached here shows the time I used really small cuts of chicken (was only making it for myself!)
3. While the chicken is cooking. Chop up the lettuce, dice the tomato, and onion. Add some oil to a skillet to sauté the onion if your family loves onions as much as mine! OR add the onion into the crock pot and let it cool down with the chicken. Whichever way you prefer.
4. Set the table! Tomatoes, onion, cheese, lettuce, salsa and sour cream! I'll upload my families guacamole recipe another time because it's DIVINE.
5. ENJOY! :)

This recipe starts with boneless chicken breasts, which are sprinkled with taco seasoning, then. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. A recipe roundup of slow cooker chicken recipes, including shredded chicken, chicken and rice dinners, whole chicken in the slow Your slow cooker is the secret to the easiest ever salsa chicken. Stuff it into tacos or burritos, add it to a salad or grain bowl.

So that is going to wrap this up with this special food easy slow cooked pulled chicken tacos recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!