Steps to Prepare Favorite Grilled Hawaiian Chicken

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled hawaiian chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Place the chicken thighs in a shallow dish or in a gallon-size ziploc bag. Whisk together the pineapple juice, soy sauce, brown sugar, ginger and garlic until the brown sugar is dissolved (or mostly dissolved). Pour half of the marinade over the chicken in the bag so the chicken is evenly coated. I got this grilled huli huli chicken recipe from a friend while living in Hawaii.

Grilled Hawaiian Chicken is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled Hawaiian Chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Hawaiian Chicken:

1. Take Meat
2. Take 3 lb Chicken Thighs, Boneless Skinless
3. Prepare Produce
4. Prepare 1/2 tsp Minced Garlic
5. Get 1/4 cup Chopped White Onion
6. Prepare Canned Goods
7. Make ready 1 can 13.5 Coconut Milk
8. Take Condiments
9. Take 2 cup Low Sodium Soy Sauce
10. Make ready Liquids
11. Make ready 2 cup Water
12. Prepare Oil's & Vinegars
13. Take 1 tsp Sesame Oil
14. Prepare Baking & Spices
15. Get 1 1/2 cup Brown Sugar

Tender and delicious chicken in a savory marinade with sweet grilled pineapple slices. It's super easy to make and the whole family will love it! This recipe is part of my Dump it 'til it's hot series of dump recipes. It's all about making delicious food with minimal prep.

Steps to make Grilled Hawaiian Chicken:

1. remove any visible fat from the chicken thighs.
2. whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
3. heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
4. serve over rice

This recipe is part of my Dump it 'til it's hot series of dump recipes. It's all about making delicious food with minimal prep. Grilled Hawaiian BBQ Chicken is quick and easy and the flavor is amazing! Serving it over grilled pineapple makes the presentation colorful and impressive. This meal is sure to be a hit!

So that’s going to wrap it up with this special food grilled hawaiian chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!