Recipe of Gordon Ramsay The Hopping-Mad Grilled Chicken Sandwich

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, the hopping-mad grilled chicken sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

The Hopping-Mad Grilled Chicken Sandwich is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. The Hopping-Mad Grilled Chicken Sandwich is something which I’ve loved my entire life. They are fine and they look fantastic.

When chicken is done add two pieces of that PepperJack cheese right on top of each chicken breast. While your cheese is melting, place the Ciabatta rolls downside on the grill until lightly toasted. Assemble yourself sandwich with the sliced toppings and grilled onions. This flavor-packed marinade is just one part that makes this the Ultimate Grilled Chicken Sandwich recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can have the hopping-mad grilled chicken sandwich using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The Hopping-Mad Grilled Chicken Sandwich:

1. Get 2 Chicken breasts ( mine were about an 1 inch thick )
2. Get 1 Italian dressing ( enough to marinate the chicken )
3. Prepare 8 slice Bacon cut in half, four for each sandwich ;)
4. Get 1 tbsp Butter
5. Get 1 large Onion, sliced into rings
6. Get 4 slice Pepperjack cheese
7. Make ready 2 Lettuce of choice ( I used leaf lettuce)
8. Get 1 large Beef Steak tomato ( or any ripe large tomato you may have ) sliced as thick or thin as you like.
9. Take 1 Horseradish mayo *** You can get store bought or make your own.
10. Make ready 2 Ciabatta rolls

Remove from grill and place on a plate to keep warm. Place red onion on grill and cook until lightly. Place the pan on the grill and close the lid to allow the cheddar to melt. **You can also melt the cheddar in your oven under the broiler. The remaining puree can be frozen for another use.

Instructions to make The Hopping-Mad Grilled Chicken Sandwich:

1. Marinate your chicken breast in Italian dressing for at least two hours.
2. Slice your tomatoes, onions and lettuce. Set aside.
3. Cook bacon in skillet until done. Tender not crisp! Drain on paper towels and set aside.
4. After your grill heats up, grill your breasts for about 10 minutes on each side. Cooking time will vary depending on size and thickness of breasts.
5. Meanwhile, saute your onions in a skillet in the butter, until tender and a nice golden brown!
6. When chicken is done add two pieces of that PepperJack cheese right on top of each chicken breast.
7. While your cheese is melting, place the Ciabatta rolls downside on the grill until lightly toasted. Keep an eye on em'!
8. Assemble yourself sandwich with the sliced toppings and grilled onions. Please don't forget the horseradish mayo! That's what makes the chicken so mad! Enjoy!!!

Place the pan on the grill and close the lid to allow the cheddar to melt. **You can also melt the cheddar in your oven under the broiler. The remaining puree can be frozen for another use. Drizzle with lemon juice; sprinkle with pepper and remaining salt. This is a delicious grilled chicken panini recipe that's fast and easy to make. You can add or substitute any of the ingredients to suit your needs.

So that is going to wrap this up for this exceptional food the hopping-mad grilled chicken sandwich recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!