Simple Way to Prepare Ultimate Instant Pot Chicken Tacos

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, instant pot chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot Chicken Tacos is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Instant Pot Chicken Tacos is something which I’ve loved my entire life.

These Instant Pot Chicken Tacos come together quickly and can be made from fresh or frozen chicken breasts or thighs (or both!)! These Instant Pot Chicken Tacos are so super versatile, they're sure to be a crowd pleaser! This is the best basic Instant Pot Shredded Chicken <- if you're. In this episode, Pamela shows you how to make perfect back to school Instant Pot Chicken Tacos.

To begin with this recipe, we must prepare a few components. You can cook instant pot chicken tacos using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Chicken Tacos:

1. Get 2 large boneless skinless chicken breast
2. Get 2 tbsp taco seasoning
3. Prepare 1/2 cup chicken broth or stock
4. Make ready 1/2 cup salsa

Spicy-savory chicken with refreshing salsa wrapped with a slight-crisp warm corn tortilla. Super easy chicken tacos that are satisfyingly delicious. Couldn't stop eating bite after bite! This all-in-one pressure cooker dinner has quickly become a family favorite!

Instructions to make Instant Pot Chicken Tacos:

1. Pour chicken broth into instant pot
2. Place the chicken breasts in the instant pot. Sprinkle the taco seasoning on top.
3. Sprinkle taco seasoning over chicken and cover with salsa.
4. Place the lid on the instant pot and make sure it is set to seal. Program the instant pot for pressure cooking on high pressure for 12 minutes for fresh chicken, or 15 for frozen chicken.
5. Once it is finished cooking quick release the pressure. You may want to pour off some of liquid at this point. Shred the chicken and stir into the remaining liquid to get everything coated with flavor. Serve with your favorite taco toppings.

Couldn't stop eating bite after bite! This all-in-one pressure cooker dinner has quickly become a family favorite! Instant Pot Chicken Taco Bowls all cooked together in one pot, with rice, black beans, corn, salsa, chicken and seasonings. These are easy Instant Pot chicken tacos you can cook after work. With fresh or frozen chicken breast or thighs and chock full of vegetables.

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