09/09/2020 17:50

Step-by-Step Guide to Prepare Quick Chicken fatteh πŸ”

by Bobby Ramos

Chicken fatteh πŸ”
Chicken fatteh πŸ”

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken fatteh πŸ”. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken fatteh πŸ” is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken fatteh πŸ” is something that I have loved my whole life. They’re fine and they look fantastic.

Watch this video to learn How to Make an authentic Lebanese Chicken Fatteh recipe - This authentic Lebanese Chicken Fatteh is an amazing combo of flavors. This Chicken Fatteh dish is delicious & full of texture. Crunchy pita, spiced chicken and chickpeas, and a Fatteh originates from the levant and can usually be made with chicken, beef, eggplant, just. Chicken fatteh was made for party people and everyone knows the Lebanese use any excuse to throw a party.

To begin with this recipe, we have to prepare a few components. You can have chicken fatteh πŸ” using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken fatteh πŸ”:
  1. Take 1 piece chicken (here I use only the breast because only one person)
  2. Take 3 tbsp yoghurt
  3. Get 1 garlic clove
  4. Get 1 slice bread
  5. Take as needed olive oil

You too can make the pita-topped creation that combines layers of chickpeas, meat. For me, chicken fatteh is my favourite as it is comforting and refreshing. I always like to poach a whole One rule: eat fatteh straight away as the bread will become soggy the longer it sits (although. We would love to hear your feedback and comments regarding this recipe.

Instructions to make Chicken fatteh πŸ”:
  1. Cut βœ‚οΈ the bread 🍞 in small square pieces. Bake with olive oil until golden.
  2. Cook and shred the chicken, remove skin and bones. Put the shredded chicken on the top of the baked bread. Mince garlic and mix with the yoghurt. Pour this mix on top of the chicken. And it will be a very delicious plate πŸ₯°

I always like to poach a whole One rule: eat fatteh straight away as the bread will become soggy the longer it sits (although. We would love to hear your feedback and comments regarding this recipe. Lebanese Chicken Fatteh a complete meal and a presentable dish. How to make Chicken Fatteh فΨͺΨ© Ψ―Ψ¬Ψ§Ψ¬. Lebanese Chicken Fatteh a complete meal and a presentable dish.

So that’s going to wrap it up for this special food chicken fatteh πŸ” recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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