Step-by-Step Guide to Make Award-winning Chicken and Sausage Alfredo

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and sausage alfredo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken and Sausage Alfredo is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken and Sausage Alfredo is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Sausage Alfredo:

1. Get 1 lb penne pasta
2. Get 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
3. Get 1 packages smoke sausage or whatever sausage you prefer
4. Prepare 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
5. Take Italian seasoning
6. Get dash Smoke paprika
7. Prepare basil
8. Make ready dash any other seasonings you choose
9. Prepare 1 tbsp butter (optional)

Instructions to make Chicken and Sausage Alfredo:

1. Boil penne pasta according to direction
2. Slice sausage
3. in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
4. Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
5. Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
6. Enjoy

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