Step-by-Step Guide to Prepare Ultimate Chicken Tortilla Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken tortilla soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. This is truly the best chicken tortilla soup!

Chicken Tortilla Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Tortilla Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken tortilla soup using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Tortilla Soup:

1. Make ready 4 cups diced chicken
2. Take 1 cup uncooked rice (I use Uncle Ben's)
3. Get 2 (48 oz) reduced sodium chicken broth
4. Prepare 1 (4.5 oz) chopped green chilies
5. Take 1 (14.5 oz) can stewed tomatoes
6. Get (blended)
7. Get 1 cup shredded carrots
8. Prepare 1 (15 oz) corn drain juice
9. Prepare 1/2 tsp salt
10. Take 1/2 tsp pepper
11. Make ready 1/4 tsp celery salt
12. Make ready 1/4 tsp cumin
13. Get 1/4 tsp ground coriander
14. Get 1/4 tsp paprika
15. Get 1 diced sweet onion
16. Make ready 1 bunch cilantro
17. Take 4-5 garlic cloves
18. Take 1/4 stick butter
19. Take White cheese shredded
20. Take Strips Texas Toast Tortilla
21. Prepare 1 avocado sliced
22. Take to taste salt, pepper, garlic powder

A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to. Spiced, but not necessarily spicy, tortilla soup is simple, flavorful Mexican chicken soup traditionally flavored with tomatoes, garlic, onions, and chilies.

Steps to make Chicken Tortilla Soup:

1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!

We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to. Spiced, but not necessarily spicy, tortilla soup is simple, flavorful Mexican chicken soup traditionally flavored with tomatoes, garlic, onions, and chilies. While our version may not qualify as the most. Add chicken and allow to heat through. Serve with a sprinkle of tortilla strips and cilantro.

So that is going to wrap this up with this exceptional food chicken tortilla soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!