Steps to Prepare Quick Chicken Stew

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, chicken stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Stew is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Stew is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken stew using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stew:

1. Take 2 1/2 lbs boneless chicken thighs, all fat cleaned
2. Take 2 cans diced tomatoes with liquid
3. Take 1 can corn
4. Get 2 tbs. Olive oil
5. Prepare 2 cups chicken broth
6. Make ready 3 tbs. Minced garlic
7. Get 1/2 tsp. Rosemary
8. Make ready 1 tsp. Thyme
9. Get 1/2 tsp. Hot Mexican chili powder
10. Make ready 1 tsp. Hungarian paprika
11. Take Salt and pepper
12. Take 2 tbsp. Tomato paste
13. Take 4 stalk celery cut into bute size pieces
14. Get 1 very large onion diced
15. Make ready 2 large carrots peeled and cut into bite size pieces
16. Take 3 bay leaves
17. Get 1 can red kidney beans drained and rinsed

Instructions to make Chicken Stew:

1. Sauté onions, carrots and celery until onions are slightly translucent.
2. Add salt and pepper, thyme, rosemary, bay leaves, paprika, chili powder, diced tomatoes, tomato paste and broth. Bring to boil.
3. Add raw chicken cubed into bite size pieces. Boil for 25 minutes on simmer, low-md (3 or 4) with lid on.
4. Remove lid, add corn and beans.
5. Turn heat to md. Boil with lid off for 10 minutes.
6. I served this with cheddar bay biscuits, garlic bread and/or a crusty french bread. Kids added sour cream and parmesan or cheddar. We like options lol.

So that is going to wrap this up for this exceptional food chicken stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!