Recipe of Award-winning Caldo de Pollo - chicken soup
by Rodney French
Caldo de Pollo - chicken soup
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, caldo de pollo - chicken soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Caldo de Pollo - chicken soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Caldo de Pollo - chicken soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook caldo de pollo - chicken soup using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caldo de Pollo - chicken soup:
Make ready caldo
Make ready 3 chicken breast
Take 1 bag of baby carrots or about 7 whole carrots
Prepare 1/2 onion
Make ready 4 whole corns
Prepare 5 large potatoes
Get 1 bunch cilantro
Get 3 chicken cubes
Prepare 1 salt to taste
Take 1 lemon juice to taste
Take 2 gallon water
Take 1 i use about 6 bags of sazon
Prepare 3 can tomatoe sauce
Get rice
Take 3 tbsp oil
Prepare 1 chicken cube
Make ready 2 bags of sazon
Make ready 2 cup rice
Prepare 4 cup water
Steps to make Caldo de Pollo - chicken soup:
fill pot with water
add boneless skinless chicken breast, onion and boil
while boiling chicken, begin peeling and dicing potatoes.. they can be as big or small as you want.. remember the bigger the potatoes the longer to cook… rinse cut potatoes and set aside until chicken is half way cooked..
once chicken is almost completely white add raw potatoes, sazon, chicken cubes, & tomato sauce… begin to make rice.. put oil in pot add rice.. brown rice then add 4 cups water.. add sazon and chicken cube.. boil..when water is almost completely obsorbed, cover rice and turn off flame.. set aside
if you have raw carrots.. skin them and cut them in fours.. rinse and set aside.. clean corn off and break in halves.. set aside. slice zucchini rinse.. rinse cilantro
when potatoes are soft but still a bit raw..add carrots.. let carrots boil for about five minutes then add corn, zucchini and cilantro
its done when carrots and potatoes are soft
serve a spoon of rice in w bowl add soup over.. once chicken is cooked you can shred it.. add lemon and salt to taste… enjoy
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