Recipe of Award-winning Chicken and Mushrooms Alfredo Pesto Pasta

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and mushrooms alfredo pesto pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken and Mushrooms Alfredo Pesto Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Make ready 1/2 lb fettuccine pasta
2. Get 2 tsp olive oul
3. Prepare 1 lb boneless chicken breast cut into strips
4. Take 2 cups milk
5. Prepare 1/2 cup Philadelphia cream cheese
6. Prepare 1/2 cup mushrooms
7. Take 1/2 cup kraft grated Parmesan cheese
8. Prepare 2 tbsp pesto

Steps to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Cook Pasta as directed on package
2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
4. Drain pasta and add to sauce and stir and mix for 2 minutes
5. Serve with garlic bread and enjoy

So that’s going to wrap this up with this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!