Easiest Way to Make Perfect Southwest-style chicken soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, southwest-style chicken soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

DIRECTIONS Heat oil to medium in large soup pot. Place a pile of chips in soup bowl. Ladle in soup, top with sour cream and cheese. This soup is easy to make, full of flavor, and comfort in a bowl.

Southwest-style chicken soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Southwest-style chicken soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Southwest-style chicken soup:

1. Take 2 chicken breast halves, boneless and skinless
2. Get 1 tbsp dried oregano
3. Prepare 1 large sweet onion, chopped
4. Make ready 5 cloves garlic, finely chopped
5. Get 1 tbsp chili powder
6. Take 2 tsp ground cumin
7. Prepare 1 tsp smoked paprika
8. Make ready 1/4 tsp cayenne powder
9. Prepare 1/4 tsp chipotle powder
10. Make ready 1-28 oz can diced tomatoes, including juice
11. Take 4 cups chicken broth
12. Make ready 1-14 oz can black beans, drained and rinsed
13. Get 1 cup sweet corn kernels
14. Prepare Garnishes
15. Prepare Cilantro, chopped
16. Take Jalapeno pepper, chopped
17. Prepare Avocado, sliced
18. Make ready Sour cream or Greek yogurt
19. Make ready Lime wedges
20. Get Tortillas, crisped
21. Make ready Cheddar cheese, grated

Try this Detox Southwest Chicken Soup to help kick-start your diet! This Southwest Chicken Soup is super clean and healthy. This healthy chicken vegetable soup seems even richer with the smoky flavor from roasted. This Southwest-inspired chicken soup is loaded with black beans, tomatoes, jalapeno peppers, and corn and cooked in a slow cooker for an easy weeknight dinner.

Instructions to make Southwest-style chicken soup:

1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

This healthy chicken vegetable soup seems even richer with the smoky flavor from roasted. This Southwest-inspired chicken soup is loaded with black beans, tomatoes, jalapeno peppers, and corn and cooked in a slow cooker for an easy weeknight dinner. I used less chicken broth by about half to make a more chunky soup and cut down on the chili powder and jalapenos as well. Another day and another soup for your soul. It's one of the only things I want to make these days.

So that’s going to wrap this up with this exceptional food southwest-style chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!