Easiest Way to Prepare Quick Mike's New Mexican Chicken Soup
by Warren Anderson
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's new mexican chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's New Mexican Chicken Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mike's New Mexican Chicken Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's New Mexican Chicken Soup:
Make ready ● For The Proteins
Make ready 2 Cups Shredded Boiled Chicken [packed - precooked]
Prepare ● For The Soup [rough chop on vegetables]
Make ready 2 (32 oz) Boxes Chicken Broth [you may not need all]
Prepare 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
Take 1 tbsp Habenero Peppers [deseeded]
Make ready 1/4 Cup Your Favorite Salsa Verde
Prepare 8 Medium Canned Tomatillos [crushed]
Take 1 Cup Thin Sliced Cabbage
Take 6 LG Thin Sliced Cloves Garlic
Prepare 3 LG Jalapenos [deseeded]
Prepare 1 Medium Viadailia Onion
Prepare 1 LG Thin Sliced Carrot
Make ready 1 Cup Cilantro Leaves
Make ready 1 Medium Tomato
Get 1 Small Red Onion
Get 1.5 tsp Ground Cumin
Make ready 1 tbsp Green Chili Powder
Make ready 1 tsp Mexican Oregano
Take 1 tsp Fresh Ground Black Pepper
Prepare 1 tbsp Maggi Chicken Powder
Get 1/4 tsp Crushed Bay Leaves
Take 1 tbsp Fresh Lime Juice
Get 1/4 tsp Espazote Herb
Make ready ● For The Sides [as needed]
Make ready Shredded Mexican 3 Cheese
Prepare Crushed Tortilla Chips
Get Lime Wedges
Make ready Flour Tortillas
Steps to make Mike's New Mexican Chicken Soup:
Fresh peeled Hatch Green Chilies pictured.
Chop all vegetables and mix in all seasonings.
Add everything to your simmering broth.
Including shredded chicken.
Simmer on high for 30 minutes.
Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
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