Recipe of Speedy Fettuccine Chicken Alfredo(my version)

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fettuccine chicken alfredo(my version). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fettuccine Chicken Alfredo(my version) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Fettuccine Chicken Alfredo(my version) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Chicken Alfredo(my version):

1. Take 4 oz cream cheese
2. Get 2 tsp butter
3. Take 1 cup chicken breasts stripped
4. Make ready 1/4 cup mushrooms
5. Prepare 1 tsp vegetable oil
6. Prepare 700 ml Carnation milk or full cream milk
7. Get 1 cup grated cheddar cheese
8. Take 1 oregano
9. Make ready 1 pimento
10. Get 1 bell pepper
11. Make ready 1 onion powder
12. Prepare 1 garlic powder
13. Get 1 Salt and black pepper
14. Take 1/2 tsp chopped parsley

Steps to make Fettuccine Chicken Alfredo(my version):

1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
4. Put chicken in the Alfredo sauce.
5. Pour cheese over the Fettuccine

So that is going to wrap it up with this special food fettuccine chicken alfredo(my version) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!