Recipe of Jamie Oliver Chicken noodle soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Pat chicken dry with paper towels; sprinkle with salt and pepper. Master the art of chicken noodle soup with recipes from the expert chefs at Food Network.

Chicken noodle soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken noodle soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken noodle soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken noodle soup:

1. Prepare 4 lbs chicken breast
2. Prepare 2 pd egg noodles
3. Get 1/2 stick salted butter
4. Prepare 2 onion
5. Get 4 stalks celery with leafy ends
6. Make ready 4 large carrots
7. Make ready 3 zucchini
8. Prepare 4 cloves garlic
9. Prepare 3 tbs chicken bouillon base
10. Make ready to taste Salt and pepper
11. Get 1/4 tsp cayenne pepper
12. Prepare 1 tsp dill weed
13. Take 2 tsp onion powder
14. Make ready 2 tsp garlic powder

A warm and comforting soup this winter! Warm up to this savory soup this winter time. There is no scientific evidence as to why chicken soup is good for the soul, but we have a few ideas. It may be the soothing warmth, the flavorful vegetables, or the relaxing aromatics and seasonings.

Steps to make Chicken noodle soup:

1. Add chicken breast to pot, cover with water. Add 1 tbsp of your chicken bouillon, 1 tsp of the onion and garlic powder. Bring to boil and then simmer for about 20 minutes. Do not over cook chicken at this point or it will not be tender in the finished product. You just want to boil until all the blood is cooked out of your meat and breast is white throughout. Remove breast and set aside, covered. Reserve water and return pot to burner.
2. Add butter to pot on medium high heat and stir until butter is browned. Add onions, zucchini, carrots, celery and garlic. You do not need to brown your vegetables, just cook until onions are translucent and flavors are brought out.
3. Pour reserved broth into pot with vegetables and add water until it reaches about 9 quarts. Add remaining seasonings and bring to rolling boil, lower heat to medium and cook for 30 minutes (or until vegetables are tender) with lid on your pot.
4. Shred and add reserved chicken breast along with egg noodles to pot and cook for 8 minutes or until noodles are cooked through.
5. I serve mine with freshly baked olive oil bread.

There is no scientific evidence as to why chicken soup is good for the soul, but we have a few ideas. It may be the soothing warmth, the flavorful vegetables, or the relaxing aromatics and seasonings. Or chicken soup may gentle your soul simply because Mom always made it for you when you were sick or just needed a hug. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. Homemade Chicken Noodle Soup from Scratch If you have a couple hours, making chicken noodle soup entirely from scratch is the way to go.

So that is going to wrap it up with this special food chicken noodle soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!