Recipe of Award-winning Blackened Chicken Fettuccine Alfredo

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blackened chicken fettuccine alfredo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blackened Chicken Fettuccine Alfredo is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Blackened Chicken Fettuccine Alfredo is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Chicken Fettuccine Alfredo:

1. Prepare 4 Chicken Breasts
2. Get 1 C Heavy Whipping Cream
3. Get 1/2 C Grated Parmesan
4. Make ready 2 Tbs Butter
5. Get 1 Head Garlic
6. Make ready 9 oz Fettuccine Pasta
7. Get 1/4 tsp Black Pepper
8. Prepare 2 tbs Olive Oil, divided
9. Get TT Blakening Seasoning
10. Prepare TT Salt

Steps to make Blackened Chicken Fettuccine Alfredo:

1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves.
2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning.
3. Prepare pasta according to package.
4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often.
5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side.
6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish.
7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce.
8. Portion out pasta, top with chicken, and garnish with reserved parmesan.

So that is going to wrap it up for this exceptional food blackened chicken fettuccine alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!