Steps to Make Homemade Chicken N' Dumplings

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken n' dumplings. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken N' Dumplings is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken N' Dumplings is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken n' dumplings using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken N' Dumplings:

1. Prepare 26 oz Cream of Chicken Soup
2. Make ready 32 oz Chicken broth
3. Prepare 8 oz Water
4. Prepare 1 packages Ma Kettle's Dumplins
5. Get 1 medium Rotisserie Chicken
6. Get 1 Salt
7. Prepare 1 Pepper

Instructions to make Chicken N' Dumplings:

1. Place soup, broth and water into large pot and bring to a boil. Break dumplings apart while liquid mixture heats.
2. When liquid begins to boil, break dumplings into thirds and drop into pot. Stir continuously to keep dumplings from sticking together.
3. Bring mixture back to a boil. Once boiling, reduce heat, cover, and allow to cook 35 to 45 minutes, stirring often.
4. While mixture cooks, break apart chicken. Remove lid and drop chicken into pot. Salt and pepper to taste and allow to cook on medium heat for an additional 10 minutes.

So that’s going to wrap it up with this exceptional food chicken n' dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!