Easiest Way to Prepare Perfect Tandoori Chicken Dal Curry

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken dal curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tandoori Chicken Dal Curry is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tandoori Chicken Dal Curry is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook tandoori chicken dal curry using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Chicken Dal Curry:

1. Make ready chicken (bone-in)
2. Take sweet onion (finely chopped)
3. Take green chillies (sliced)
4. Get large potato (peeled & cubed)
5. Make ready massoor dal
6. Take tomatoes (chopped)
7. Take curry leaves
8. Make ready salt
9. Make ready coriander seeds
10. Take tumeric powder
11. Prepare chili powder
12. Get coriander powder
13. Take ground cumin
14. Get garam masala powder
15. Take coriander leaves (garnish)
16. Take lemon juice

Instructions to make Tandoori Chicken Dal Curry:

1. Prep the tomatoes, potatoes, onions, and peppers.
2. Heat oil in a large pot (I recommend coconut oil). Add in cumin, let it sizzle. Add in onions, green chillies, and salt. Saute until it gets nice and golden.
3. Add in all spice powders and curry leaves. You may substitute 2 tbsp Tandoori Masala powder instead of the Garam Masala, coriander powder, and red pepper. Toss until evenly distributed.
4. Add in chicken, potatoes, tomatoes, and dal. For a less traditional take, sear the chicken (in a pan with butter before adding it). Mix thoroughly.
5. Add water up to the level in the pot and bring it to a boil.
6. Reduce heat and cook uncovered at a simmer for 40 minutes.
7. Add the lemon juice. Serve with coriander leaves as a garnish.

So that’s going to wrap it up with this exceptional food tandoori chicken dal curry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!