Recipe of Favorite Chicken Teriyaki Noodle Stir-Fry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki noodle stir-fry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Push the chicken to the edges of the pan then add the prepared teriyaki sauce to the center of the pan. Reduce the heat to low then return the cooked vegetables to the pan and add the cooked noodles, tossing to combine. Stir into a pan along with the cooked chicken and prepared noodles. Allow sauce to bubble and thicken up and toss to coat well.

Chicken Teriyaki Noodle Stir-Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Teriyaki Noodle Stir-Fry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken teriyaki noodle stir-fry using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Teriyaki Noodle Stir-Fry:

1. Get 1 Boneless Skinless Chicken Breast, cubed
2. Make ready to taste Salt and Pepper,
3. Prepare 2 Carrots, sliced
4. Make ready 4-5 Brussel Sprouts, sliced
5. Take 1/2 Bag Broccoli Florets
6. Make ready 1/4 Head Red Cabbage, minced
7. Prepare Handful Kale, minced
8. Prepare Handful Pea Pods
9. Get Yokisoba Noodles
10. Make ready Teriyaki Sauce
11. Prepare 2 Tbsps. Olive Oil

Toss the cooked noodles with the chicken and vegetables at the very end. Cook noodles according to package directions. In a small bowl, whisk together teriyaki sauce, soy sauce and vinegar. Chicken should be golden brown and cooked through.

Steps to make Chicken Teriyaki Noodle Stir-Fry:

1. Season chicken cubes with salt and pepper. Set aside.
2. Heat a large skillet or Wok on medium high heat. Add 1 Tablespoon oil add chicken and cook til chicken is no longer pink. Remove and set aside.
3. Cook Yokisoba Noodles according to package directions and set aside.
4. In the same skillet or wok u cooked the chicken in add all the vegetables and rest of olive oil. Cook 3-4 minutes stirring frequently. Add the Noodles and chicken and cook another 2-3 minutes longer. Add the Teriyaki sauce and stir til everything is completely coated. Cook til veggies are cooked to desired doneness and serve immediately.

In a small bowl, whisk together teriyaki sauce, soy sauce and vinegar. Chicken should be golden brown and cooked through. In case you missed it, Nissin Foods released two new flavors as part of its Stir Fry Cup Noodles line: hot garlic chicken and teriyaki chicken. Clearly, the latest additions are ideal for anyone. Heat olive oil in a large skillet over medium heat.

So that’s going to wrap it up with this exceptional food chicken teriyaki noodle stir-fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!