Easiest Way to Prepare Favorite Chicken Curry in Slow Cooker

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken curry in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Curry in Slow Cooker is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Curry in Slow Cooker is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken curry in slow cooker using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry in Slow Cooker:

1. Make ready 1 whole chicken (I used 500 gr, a bit more than 1 lb)
2. Take 1 tbsp fermented garlic oil (you can stir-fry minced garlic with oil for a minute or so as a substitute)
3. Take 1 tsp salt
4. Take 1/2 tsp crushed black pepper
5. Get 2 tsp curry powder
6. Take 250 gr carrots, peeled and chopped
7. Make ready 1 tsp fermented garlic oil for the carrots

Instructions to make Chicken Curry in Slow Cooker:

1. Put the carrots inside a slow cooker. Drizzle with 1 tsp oil and a bit or salt and black pepper.
2. Coat the chicken with oil. Mix salt, black pepper, and curry powder. Rub the mixture to the chicken.
3. Put the chicken on top of the carrots. Cook HIGH 3-4 hours or LOW 6-8 hours. If you're using a small slow cooker, check after 2 hours or so (HIGH).

So that’s going to wrap it up with this exceptional food chicken curry in slow cooker recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!