Recipe of Quick Fettuccine chicken Alfredo

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fettuccine chicken alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fettuccine chicken Alfredo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fettuccine chicken Alfredo is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fettuccine chicken Alfredo:

1. Take 1 box fettuccine pasta
2. Get Salt and pepper
3. Make ready 2 1/2 cut up chicken thigh
4. Prepare 1 stick butter
5. Make ready 2 cups heavy cream
6. Get 2 pinches nutmeg ground
7. Get 1 1/2 cup grated Parmesan cheese (Can be from store)

Steps to make Fettuccine chicken Alfredo:

1. Cook pasta according to instructions add salt and pepper to taste and add a dash of oil. Drain
2. A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
3. Cook through 2 to 3 minutes on each side.
4. In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
5. Then add and cheese in the heavy cream mixture and mix with a whisk.
6. Add the sauce to the pasta and heat up for three minutes.
7. That’s it enjoy!! 🤩

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