Recipe of Ultimate Sausage, Chicken, and Shrimp Penne Pasta
by Marcus Freeman
Sausage, Chicken, and Shrimp Penne Pasta
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sausage, chicken, and shrimp penne pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage, Chicken, and Shrimp Penne Pasta is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage, Chicken, and Shrimp Penne Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage, chicken, and shrimp penne pasta using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
Get 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
Make ready 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
Make ready 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
Prepare 1 lb Frozen raw shrimp, peeled and defrosted
Get 1 medium Orange bell pepper, sliced
Get 1 medium Red bell pepper, sliced
Make ready 1 medium Yellow onion, sliced
Prepare 3 oz Fresh spinach
Make ready 3 tbsp Olive oil
Take 1 can Bertolli Four Cheese Rosa Sauce
Make ready 1 Old Bay seasoning
Steps to make Sausage, Chicken, and Shrimp Penne Pasta:
Cook noodles according to box instructions.
While noodles cook, slice peppers, onions, and sausage.
Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
Cook chicken in same skillet until completely warmed through. Set aside with sausage.
Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.
So that’s going to wrap it up with this exceptional food sausage, chicken, and shrimp penne pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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