How to Make Favorite Cereal coated baked chicken

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cereal coated baked chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cereal coated baked chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cereal coated baked chicken is something which I have loved my whole life.

In a shallow bowl, combine cereal with red pepper flakes and salt. Working with one piece at a time, dip chicken in egg mixture, then coat generously with the seasoned cereal, pressing the cereal to help them stick. Transfer coated pieces to a rimmed baking sheet. In small mixing bowl, beat egg and milk slightly.

To get started with this recipe, we have to prepare a few ingredients. You can cook cereal coated baked chicken using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cereal coated baked chicken:

1. Get 2lbs chicken wings
2. Prepare 6 cup honey bunches of oats with almonds
3. Make ready 2 tbsp garlic powder
4. Take 2 tbsp adobo
5. Take 1 cayenne pepper to taste
6. Make ready 1 dash of salt

Cover the chicken completely and pat the crumbs into the chicken/ buttermilk. Cover chicken with wax paper and flatten. aside. Put crushed cereal on a piece of wax. yogurt mixture then coat with cereal. Put the cereal in a resealable plastic bag and pound into crumbs with your hands until mostly broken up with some bigger pieces.

Steps to make Cereal coated baked chicken:

1. Put cereal in large bag crush up add all seasoning
2. Wash chicken wings toss in bag a few at a time and shake til coated
3. Place wings on a wire rack on top of a cookie sheet bake at 375 for about an hour

Put crushed cereal on a piece of wax. yogurt mixture then coat with cereal. Put the cereal in a resealable plastic bag and pound into crumbs with your hands until mostly broken up with some bigger pieces. Transfer the cereal to a third shallow bowl. Dip the chicken strips first in the flour, then the egg and then the cereal. Drain on paper towels and sprinkle with extra salt. salt, pepper and put chicken poultry seasoning on breast front and back. mix egg and water in a bowl. crush cornflakes and mix in butter (i use land of lakes) and more chicken poultry seasoning to taste. dip breast into egg/water mixture and roll in the cornflake crust to coat.

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