Steps to Make Homemade CHICKEN Broccoli Cheese Bake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken broccoli cheese bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a casserole dish, combine rice, pepper, onion powder, cream of chicken, cheese, broccoli, and chicken stock. Lay chicken on top of the rice mixture. It is very good and combines the creamy texture of the cheese sauce with the crunchy texture of the corn flakes.

CHICKEN Broccoli Cheese Bake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. CHICKEN Broccoli Cheese Bake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken broccoli cheese bake using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make CHICKEN Broccoli Cheese Bake:

1. Get 2 Full boneless skinless chicken breast
2. Prepare 4 cup Cooked rice
3. Make ready 2 cup Steamed broccolli
4. Make ready 15 oz Jar of Alfredo Sauce
5. Make ready 2 cup Grated Cheese

This Chicken Broccoli Cheese Casserole is the perfect dinner for when you want some delicious comfort food. It is loaded with tender chicken, creamy cheddar cheese and wholesome broccoli, serve with rice for a perfect meal. Add the chicken and spices and cook until the chicken starts to brown. Stir in the broccoli florets, making sure everything is well-combined.

Instructions to make CHICKEN Broccoli Cheese Bake:

1. Layer cooked rice in bottom of 9x13" baking pan.
2. Grill chicken and place it in pan upon bed of rice.
3. Add steamed broccolli to the top of chicken and rice covering it all with Alfredo sauce.
4. Cover rice, chicken, brocolli, and sauce with grated cheese.
5. Cover dish with aluminum foil and bake at 375° for 30 minutes. Serve immediately after removing from the oven.

Add the chicken and spices and cook until the chicken starts to brown. Stir in the broccoli florets, making sure everything is well-combined. Add the rice and stock then season with salt and pepper. In a large bowl, stir together chicken, soups and beaten eggs until combined. Add broccoli, cheese, mushrooms, onion, salt and pepper.

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