Simple Way to Prepare Speedy Baked Chicken with pesto and bacon

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked chicken with pesto and bacon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Chicken with pesto and bacon is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Chicken with pesto and bacon is something which I have loved my whole life.

Spread pesto sauce over the chicken breast, and roll the chicken breast in a slice of bacon, securing the roll with toothpicks. Lay a chicken breast out flat and sprinkle with salt and black pepper. Spread pesto sauce over the chicken breast and roll the chicken breast in a slice of bacon, securing the roll with toothpicks. Lay the rolled chicken breast into a baking tray.

To begin with this particular recipe, we must prepare a few components. You can have baked chicken with pesto and bacon using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken with pesto and bacon:

1. Take 4 small chicken breasts
2. Get 1/2 jar Sun dried tomato pesto
3. Make ready 4-8 rashers maple bacon

Chicken breast stuffed with pesto and mozzarella cheese, wrapped in bacon, seared, and baked. See recipes for Baked Chicken with pesto and bacon too. Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste.

Instructions to make Baked Chicken with pesto and bacon:

1. Trim the chicken breasts from any fat. Heat oven to 180c. Place baking paper on tray. Spread pesto over bacon, then wrap bacon around chicken. Use tooth picks to secure.
2. Place in oven and cook for approx 30minutes, depending on size. finish off till brown in frypan.
3. To serve, slice diagonally and serve with either salad or potatoes and vegetable.

Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste. Spread pesto on each chicken breast. Line baking sheet with heavy-duty foil. Place chicken and pesto in medium bowl; toss to coat.

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