Steps to Make Ultimate Chicken Spinach Mushroom Bake

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken spinach mushroom bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Then sprinkle the seasonings over the top. Soften cream cheese and whisk in olive oil and chicken broth. Stir in spinach and pecans until spinach is wilted. Bake: Remove chicken from the oven and flip over so the skin side is now up.

Chicken Spinach Mushroom Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Spinach Mushroom Bake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Spinach Mushroom Bake:

1. Get 2 cups chicken, cooked (shredded)
2. Prepare 10 oz mushrooms (canned or fresh)
3. Get 6 oz spinach roughly chopped
4. Take 1/2 cup mozzarella shredded
5. Make ready 1 medium onion chopped
6. Prepare 1 tbsp butter
7. Make ready 3 garlic cloves minced
8. Get 1/2 tsp thyme
9. Prepare 1/2 tsp crushed red pepper
10. Get to taste Salt and pepper
11. Make ready For the sauce:
12. Take 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
13. Take 3 oz cream cheese
14. Take 2 oz mozzarella
15. Prepare 1/4 cup parmesan grated
16. Make ready Pinch nutmeg
17. Prepare to taste Salt and pepper

Add the sliced mushrooms and cook for a few minutes until tender. While the oven is heating, season the chicken with salt and pepper. Add the sherry or broth, green onions, garlic, salt and pepper. Chicken and mushrooms: In a large skillet, add olive oil and heat it over medium high heat.

Instructions to make Chicken Spinach Mushroom Bake:

1. Boil chicken.
2. Preheat the oven to 350F.
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
7. Let stand for 5 minutes before serving and enjoy.

Add the sherry or broth, green onions, garlic, salt and pepper. Chicken and mushrooms: In a large skillet, add olive oil and heat it over medium high heat. Season chicken with salt and pepper right inside the pan. Remove it onto a plate and add the sliced mushrooms in. An easy, throw-together date-night dish, our sautéed chicken with spinach and mushrooms calls for just a half-cup of dry white wine.

So that’s going to wrap this up with this exceptional food chicken spinach mushroom bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!