Step-by-Step Guide to Prepare Ultimate Pecan-crusted chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pecan-crusted chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pecan-crusted chicken is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pecan-crusted chicken is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pecan-crusted chicken using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pecan-crusted chicken:

1. Make ready egg whites
2. Get pecans
3. Get salt
4. Take cayenne pepper
5. Make ready chicken tenders (about 1lb)
6. Make ready vegetable oil

Instructions to make Pecan-crusted chicken:

1. For chicken, lightly beat egg whites in one coating tray. Finely chop pecans with a food chopper and place in separate coating tray. Combine salt and cayenne pepper in small bowl. Slice chicken tenders in half lengthwise and remove white tendons. Sprinkle pepper mixture over chicken. Dip chicken into egg white, then into pecans, pressing pecans into chicken.
2. add oil to 12 inch skillet; heat over medium-low heat until shimmering. cook chicken 2-3 minutes or until deep golden brown. Turn chicken over and cook an additional 2-3 minutes or until centers of chicken are no longer pink.

So that is going to wrap this up for this exceptional food pecan-crusted chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!