Recipe of Ultimate Black Bottom Cupcakes

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, black bottom cupcakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Bottom Cupcakes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Black Bottom Cupcakes is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have black bottom cupcakes using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bottom Cupcakes:

1. Get 8 oz cream cheese, softened
2. Make ready 1 egg
3. Prepare 1/3 cup white sugar
4. Get 1/8 tsp salt
5. Prepare 1 cup mini semisweet chocolate chips
6. Get 1 1/2 cup all purpose flour
7. Prepare 1 cup white sugar
8. Make ready 1/4 cup unsweetened cocoa powder
9. Prepare 1 tsp baking soda
10. Take 1/2 tsp salt
11. Make ready 1 cup water
12. Make ready 1/3 cup vegetable oil
13. Get 1 tbsp cider vinegar
14. Take 1 tsp vanilla extract

Steps to make Black Bottom Cupcakes:

1. Preheat oven to 350°F (175 degrees C). Line muffin tins with paper cups or lightly spray with non-stick cooking spray.
2. In a medium bowl, beat the cream cheese, egg, 1/3 cup sugar and 1/8 teaspoon salt until light and fluffy. Stir in the chocolate chips and set aside.
3. In a large bowl, mix together the flour, 1 cup sugar, cocoa, baking soda and 1/2 teaspoon salt. Make a well in the center and add the water, oil, vinegar and vanilla. Stir together until well blended. Fill muffin tins 1/3 full with the batter and top with a dollop of the cream cheese mixture.
4. Bake in preheated oven for 25 to 30 minutes.

So that’s going to wrap it up with this exceptional food black bottom cupcakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!