Easiest Way to Make Award-winning Peanut Butter cupcakes

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peanut butter cupcakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Peanut Butter cupcakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Peanut Butter cupcakes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have peanut butter cupcakes using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter cupcakes:

1. Get cupcakes
2. Make ready 55 grams butter, soft
3. Prepare 225 grams brown sugar
4. Get 115 grams peanut butter (can be crunchy)
5. Get 2 each eggs
6. Take 1 tsp vanilla extract
7. Get 225 grams self raising flour
8. Take 100 ml milk
9. Prepare frosting
10. Take 125 grams butter, soft
11. Get 3 tbsp peanut butter (not crunchy)
12. Take 225 grams icing sugar
13. Prepare 2 tbsp maple syrup

Steps to make Peanut Butter cupcakes:

1. preheat oven to 180°C. put cupcake cases into the cupcake tray
2. beat butter, sugar and peanut butter in a bowl until well combined - for 1-2 minutes. add 1 egg at a time and the vanilla extract. beat until combined.
3. sift in the flour and mix together. gradually add the milk until well combined.
4. spoon the mixture into the cases and bake for 25 mins or until they are golden brown. to test if they are done put a wooden skewer into the center and if it comes out clean they are done.
5. to make the frosting, mix butter, icing sugar and peanut butter together. add the maple syrup and milk and mix well.
6. pipe frosting onto cooled cupcakes and they are ready. I put mine in the fridge to set the buttercream more.

So that is going to wrap this up for this special food peanut butter cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!