Recipe of Super Quick Homemade Bunny Cupcake Toppers

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bunny cupcake toppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bunny Cupcake Toppers is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Bunny Cupcake Toppers is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook bunny cupcake toppers using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bunny Cupcake Toppers:

1. Prepare 2 tubs of frosting
2. Prepare 1 marshmallows
3. Prepare 1 pink crystal sugar
4. Make ready 1 round sprinkles
5. Take 1 long chocolate sprinkles

Instructions to make Bunny Cupcake Toppers:

1. Tint one tub of frosting pink or whatever color you would like. Frost cupcakes with that. Put the white frosting in a zip top bag. Snip the end off. Put a dolip of white in the middle of each cupcake.
2. Cut each marshmallow into 4 prices. Then snip each piece about half the way down to make it look like ears. Dump some pink crystal sprinkles on a paper plate. Press marshmallow ears in and slightly flatten. Put on cupcakes.
3. Give each bunny 2 eyes, a nose, and 3 whiskers on each side.

So that’s going to wrap this up for this special food bunny cupcake toppers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!