How to Prepare Speedy Crispy bread chaat with tea

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crispy bread chaat with tea. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread Chaat is a chatpata treat with a blast of flavors and multiple textures. A layer of flavourful and crispy bread is topped with chopped veggies, curd, and the chutneys and served with a garnish of sev. Bread Chaat is very simple and easy to make. It is one of those quick snacks that you can make with easily available ingredients.

Crispy bread chaat with tea is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Crispy bread chaat with tea is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy bread chaat with tea using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crispy bread chaat with tea:

1. Prepare 3 Bread slices
2. Make ready 3 potatoes medium(boiled)
3. Make ready Half cup black chickpeas (boiled)
4. Get 1 tomato
5. Get 1 medium onion
6. Get 1 tbs lemon juice
7. Prepare Sev
8. Prepare Apple
9. Prepare Salt
10. Prepare Red chilli powder
11. Prepare Chaat masala
12. Take Ketchup
13. Prepare 1 Green chilli
14. Take 1 tbs Fresh coriander

Finally add salt and dry mango powder and give a quick stir. Crispy and tasty fried bread (vaghareli bread) snack is ready to serve with hot ginger tea. Cut the brown bread slice in strips and triangles or what ever shape you like. Mix all the ingredients except oil and chaat masala and make a smooth batter from it.

Steps to make Crispy bread chaat with tea:

1. Boiled potatoes ko mash kar ke salt add kar ke Pattie bana le.
2. Bread slices ko cut kar ke pan me low flame pe Sake le ke crispy ho jaye.
3. Sab ingredients mix karein lemon juice add karein Chaat bana le. Koi masala ni add Karna.
4. Crispy bread pe also Pattie rakhe. Us pe salt red chilli powder sprinkle karein.
5. Chaat add karein Chaat masala add karein Uper cut Kia apple rakh le.
6. Sev add karein.
7. Ketchup add karein.
8. Serve and take pics.
9. More pics. The

Cut the brown bread slice in strips and triangles or what ever shape you like. Mix all the ingredients except oil and chaat masala and make a smooth batter from it. Heat the oil for deep frying. Dip bread in the batter and deep fry it. #CrispyBreadChaat#Shorts Similar to golgappa and panipuri, sev puri is made using the same deep-fried unleavened bread balls. Their difference lies in the filling.

So that is going to wrap it up for this exceptional food crispy bread chaat with tea recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!