Simple Way to Prepare Quick Steamed Healthy Chocolate cake /Bombs
by Hilda Gardner
Steamed Healthy Chocolate cake /Bombs
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed healthy chocolate cake /bombs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Healthy Chocolate cake /Bombs is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Steamed Healthy Chocolate cake /Bombs is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook steamed healthy chocolate cake /bombs using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Steamed Healthy Chocolate cake /Bombs:
Make ready Whole wheat flour
Make ready Jaggery/Coconut sugar
Make ready Baking powder
Take Baking soda
Prepare Salt
Make ready Unsweetened Cocoa powder (use 1/4 cup for enhanced chocolate flavour)
Make ready + 2 tbsp Milk
Get Curd/Yogurt
Prepare Lemon juice/Vinegar
Prepare Oil (I used Unrefined Peanut Oil)
Take Vanilla extract
Get Oil to drizzle
Take White Chocolate chips
Make ready White chocolate sauce
Make ready White Chocolate chips
Make ready Coconut Oil
Steps to make Steamed Healthy Chocolate cake /Bombs:
Lets prepare the cake batter. For dry ingredients: Add Wheat flour, Baking powder, Baking soda, Salt and unsweetened Cocoa powder in a bowl
Wet ingredients: In another bowl add 1/2 cup Milk & Coconut sugar. Add any Sugar of choice. Mix well
Add Oil. Mix well. Then add whisked Curd/Yogurt with Vanilla extract and Lemon juice. Mix well until combined
Sieve all dry ingredients into wet ingredients. Mix well without lumps.
Add 2 tbsp Milk. Skip Milk if your curd is runny. Cake batter is done.
Grease idly plate or any cup to steam the batter. Add water in the steaming pot. Place the idly plate once the water starts to boil.
Cover & steam cook it for 10 to 15 mins. Check with toothpick if the cake is done.
Same way Grease appe pan, add batter with some chocolate chips. Cover & cook each side in low flame for 7 mins until done.
Piping hot cake is ready to eat. Add icecream or drizzle white chocolate sauce & serve it warm. Delicious & soft cakes are done.
So that’s going to wrap it up with this exceptional food steamed healthy chocolate cake /bombs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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