04/09/2020 17:37

Step-by-Step Guide to Make Quick Cottage pie

by Arthur Anderson

Cottage pie
Cottage pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cottage pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy mashed. Make sure the pie is completely cold, then cover it well with cling film and freeze.

Cottage pie is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cottage pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cottage pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cottage pie:
  1. Prepare 1 lb ground beef
  2. Take 1 medium onion (minced)
  3. Get 1 tsp garlic (minced)
  4. Take 5 potatoes
  5. Prepare 4 dashes of worcestershire sauce
  6. Take 1 salt and pepper to taste
  7. Make ready 1 can whole kernel corn
  8. Prepare 1 can sweet peas
  9. Take 1/4 cup shredded cheddar cheese, or as much as you like

Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James Martin's. This comforting cottage pie is packed with the goodness of onions, carrots, chestnut mushrooms, tomatoes, and of course plenty of mince. This easy cottage pie recipe is an ideal meal for batch cooking. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.

Instructions to make Cottage pie:
  1. Preheat oven to °400, Peel and wash potatoes, dice and begin to boil.
  2. In a large skillet add ground beef, onion, garlic, salt and pepper, and Worcestershire sauce. Cook until beef is browned.
  3. Drain corn and peas. When potatoes are done, mash well. Add ground beef to a glass baking dish.
  4. Top with corn, peas and then mashed potatoes. Coat top of potatoes with cheese. Bake for 20 min. Enjoy!!

This easy cottage pie recipe is an ideal meal for batch cooking. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.

So that is going to wrap it up with this special food cottage pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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