Recipe of Award-winning Chocolate Mousse Pie with Homemade Pie Crust

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate mousse pie with homemade pie crust. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This silky, rich chocolate pie mousse pie with a crisp, crackly crust will definitely be a crowd pleaser and makes an inventive addition to your holiday. Featuring an Oreo crust, smooth chocolate mousse, and fresh whipped cream, each bite of chocolate mousse pie is irresistible! Dome that chocolate mousse so that it's sky high in the center of the pie. This is easy and requires zero skill or special tools- you just need a rubber spatula to.

Chocolate Mousse Pie with Homemade Pie Crust is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate Mousse Pie with Homemade Pie Crust is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate mousse pie with homemade pie crust using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mousse Pie with Homemade Pie Crust:

1. Make ready 1 [472486] Homemade pie crust Recipe ID
2. Prepare 140 grams Couverture Flake (bittersweet)
3. Get 2 Egg yolk
4. Make ready 2 Egg white
5. Prepare 100 ml Heavy cream
6. Take 80 grams Granulated sugar
7. Take 5 grams Gelatin powder
8. Make ready <For decoration>
9. Take 100 ml Heavy cream
10. Prepare 20 grams Vanilla sugar
11. Take 1 Pure cocoa powder

Chocolate Mousse Pie is out of this world decadently delicious and it's sure to wow the crowd this Thanksgiving! And finally for once the saying is true it's I decided if we are going the Oreo crust route what's the point in homemade right? So you see, this is definitely the pie you want to try this year right. This first success was a cherry pie with a lattice crust but next week I'll attempt an apple.

Instructions to make Chocolate Mousse Pie with Homemade Pie Crust:

1. <Preparation> Put the egg yolks, egg whites and heavy cream into separate bowls. Prepare 2 bowls of hot water to melt the chocolate and whip the egg yolks. In summer, prepare a bowl of ice water to whip the heavy cream. Make the homemade pie crust. Recipe ID [472486]
2. Add a pinch of salt (not listed) to the egg whites. In summer, place the bowl with the heavy cream over a bowl of ice water. Prepare a bowl of hot water for the egg yolks. Whip these ingredients in the order mentioned above using a hand mixer without washing it. Use 1/3 of the granulated sugar for each ingredients.
3. Whip the egg yolks over the bowl of hot water until the added granulated sugar is dissolved and it becomes body temperature. Then remove the bowl of hot water, and whip the egg mixture until thickens. Meanwhile, melt the courverture flake over another bowl of hot water.
4. Add the melted courverture chocolate into the egg mixture little by little, and mix well with a rubber spatula.
5. Soak the gelatin powder in the amount of water specified on the packet and dissolve completely in the microwave, etc.
6. Combine the meringue, whipped cream and the chocolate mixture from Step 4 in a bowl and mix well with the rubber spatula. Add the gelatin from Step 5 into the bowl and mix thoroughly.
7. Pour the filling from Step 6 into the pie crust, and chill in the fridge to set.
8. For decoration, whip the heavy cream with vanilla sugar until stiff peaks form and pipe onto the pie. Sprinkle pure cocoa powder to serve if you like.

So you see, this is definitely the pie you want to try this year right. This first success was a cherry pie with a lattice crust but next week I'll attempt an apple. Interestingly, many people claim that a shortening-based recipe is superior, but this recipe (and Martha Stewart's recipe that many people. This decadent no-bake chocolate mousse pie is piled into a crust of crushed pretzels and topped with fresh whipped cream. A drizzle of salted caramel finishes off this simply splendid Salty pretzel pie crust.

So that’s going to wrap it up for this exceptional food chocolate mousse pie with homemade pie crust recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!