08/01/2021 08:17

Step-by-Step Guide to Make Favorite Peanut Butter Cookies

by Theresa Hardy

Peanut Butter Cookies
Peanut Butter Cookies

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Peanut Butter Cookies is something that I’ve loved my whole life.

The peanut butter cookie recipe that most resembles modern peanut butter cookies, and introduced the now familiar cross-hatch pattern, first appeared in Ruth Wakefield's Toll House Tried and True. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. A peanut butter cookie is a type of cookie that is distinguished for having peanut butter as a principal ingredient.

To get started with this particular recipe, we must first prepare a few components. You can cook peanut butter cookies using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Cookies:
  1. Prepare 2 1/2 cups all-purpose flour
  2. Get 1/2 teaspoon salt
  3. Make ready 1/2 teaspoon baking soda
  4. Make ready 1 cup solid vegetable shortening
  5. Get 1 cup peanut butter
  6. Make ready 1 cup white granulated sugar
  7. Get 1 cup brown sugar, packed
  8. Take 2 eggs
  9. Take 1 teaspoon vanilla flavoring

Plus they're quick and easy to make! Learn how to make classic peanut butter cookies. Quick and easy to prepare and super delicious! Peanut butter cookies are always a classic hit to enjoy with your family and friends.

Instructions to make Peanut Butter Cookies:
  1. Mix flour, salt and baking soda until well combined. Set aside.
  2. With mixer, cream the peanut butter and shortening until well combined.
  3. Add sugars and cream until fully mixed. Add vanilla and mix.
  4. Stir flour into peanut butter mixture. Fold until just mixed with no flour showing. Dont over mix.
  5. On a parchment lined baking sheet, drop by spoonfuls about an inch apart.
  6. With fork, make criss cross pattern on top of cookies.
  7. Bake at 350 degrees 12 to 15 minutes or until light golden brown.
  8. Let cool on baking pan for 2 minutes. Remove and place on cooling rack or plate to cool.
  9. You can use smooth or crunchy peanut butter. I also like using the butter flavored shortening for extra flavor.

Quick and easy to prepare and super delicious! Peanut butter cookies are always a classic hit to enjoy with your family and friends. These peanut butter cookies are quick, simple, and fun to make, which means that you will be enjoying them in no. Crispy peanut butter cookie recipes include smaller quantities of ingredients that retain moisture. Soft peanut butter cookie recipes will contain more fat.

So that’s going to wrap it up with this exceptional food peanut butter cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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