Simple Way to Make Perfect Apple Pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. Let the Scent of Cinnamon and Sugar Take Over Your Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.

Apple Pie is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Apple Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

1. Take 6-7 cups thinly sliced and peeled apples
2. Get 1/2 cup packed brown sugar
3. Take 3 tablespoons all-purpose flour
4. Make ready 1 teaspoon cinammon
5. Prepare 1/4 teaspoon ground ginger
6. Prepare 1/4 teaspoon ground nutmeg
7. Make ready 1 tablespoons lemon juice
8. Make ready Pie Crust
9. Make ready 2 cups all-purpose flour
10. Prepare 1/2 teaspoon baking powder
11. Get 1/2 teaspoon salt
12. Get 2/3 cup shortening
13. Get 5-6 tablespoons ice water
14. Prepare 3 tablespoons butter
15. Make ready 2 tablespoons fresh milk
16. Make ready 1 tablespoons granulated sugar

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Steps to make Apple Pie:

1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.

So that is going to wrap this up with this special food apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!