How to Prepare Favorite Easy Tamale Pie

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy tamale pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Tamale Pie is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy Tamale Pie is something which I’ve loved my whole life.

An easy tamale pie recipe made with cornbread mix. Easy Pizza and Dough Recipe #Cooking with me. Most tamale pies consists of a flavorful ground beef base and cornbread topping. The word tamale comes, via the Spanish word tamal, from Nahuatl, the main language spoken at the height of the Aztec empire in central Mexico.

To begin with this recipe, we must first prepare a few components. You can cook easy tamale pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Tamale Pie:

1. Prepare Filling
2. Make ready ground beef
3. Take onion diced
4. Prepare jalapeños (or as many as you like)
5. Prepare cans of pinto or black beans
6. Get crushed tomatoes
7. Take Topping
8. Take Jiffy cornbread mix
9. Make ready can creamed corn
10. Make ready egg
11. Take shredded cheddar cheese

Made from scratch, yet quick and easy, Tamale Pie is perfect for a family favorite. This Tamale Pie Recipe is so simple to make and is so delicious! I LOVE tamales but I don't love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa.

Steps to make Easy Tamale Pie:

1. Preheat oven to 400
2. In a cast iron skillet brown the beef, then drain.
3. Add the onions and jalapeños to the beef and cook for 1 minute. Then remove from heat.
4. Combine the beans and tomatoes with the beef and onions.
5. In a mixing bowl mix the 1st 3 ingredients for the topping.
6. Add the cornbread mixture on top of the beef mixture.
7. Add cheese and bake for approximately 25 minutes or until golden brown.

I LOVE tamales but I don't love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa. Tamale pie is not remotely Mexican and only somewhat resembles the flavor of real tamales. I always loved tamale pie as a kid, fortunately it was often served in our school cafeteria. I've made tamales before, but thinking back, she's right.

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