Steps to Make Super Quick Homemade Apple Pound Cake Made with One Egg

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pound cake made with one egg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Pound Cake Made with One Egg is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Apple Pound Cake Made with One Egg is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook apple pound cake made with one egg using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Pound Cake Made with One Egg:

1. Get 1/2 Apple
2. Take 60 grams ☆Vegetable oil
3. Prepare 60 grams ☆Sugar
4. Get 1 ☆Egg
5. Take 100 grams ◎Flour
6. Take 3 grams ◎Baking powder
7. Make ready 1 ◎Milk

Steps to make Apple Pound Cake Made with One Egg:

1. Slice the apple into sixths, and then into bite-sized pieces.
2. Preheat the oven to 180℃.
3. Line a pound cake tin with parchment paper or coat it with vegetable oil.
4. Put the ingredients marked ☆ in a bowl and mix with a whisk.
5. Add the ◎ ingredients and mix well. Sift the powdery ingredients if you have time.
6. Add enough milk to make the batter slightly runny. It will be a firmer than pancake batter.
7. Pour it into the tin and top it with the apple. Press the apple into the batter with a spoon.
8. Bake in the oven for 25-30 minutes to finish.
9. It will be fluffy when done, but if you leave it overnight, you'll end up with a moist pound cake.

So that’s going to wrap this up for this exceptional food apple pound cake made with one egg recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!