Recipe of Ultimate Matcha red bean braided bread

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, matcha red bean braided bread. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Please LIKE and SUBSCRIBE our channel! We love seeing your creations of our recipes. Please feel free to share with us^^ Detailed Recipe 詳細食譜. Hope you guys enjoy this recipe and good luck making it!

Matcha red bean braided bread is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Matcha red bean braided bread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook matcha red bean braided bread using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Matcha red bean braided bread:

1. Get red bean and 80g sweetener (for red bean paste)
2. Take bread flour
3. Get warm water (can try from 280g then slowly add to prevent watery dough)
4. Get dried yeast
5. Make ready oil
6. Get sweetener
7. Get salt
8. Make ready matcha powder

As you all know, red bean and matcha are always the best combos for desserts. Knoblauch oder Baerlauch Kraeuter Falten Brot - Pull Apart Bread. Köstliches Rezept zum einfachen Speichern und Nachmachen. A freshly baked breaded loaf bread filled with delicious matcha filling.

Instructions to make Matcha red bean braided bread:

1. Boil red bean, throw boiling water away as soon as water boil
2. Add cold water and keep simmering until soft
3. Add sweetener and keep simmering until water is almost gone
4. Blend all of the dough ingredients except matcha
5. Knead well (put some flour on table surface to prevent stick)
6. Divide dough into two and add matcha powder into one of it
7. Wait for it to ferment until double its size (around an hour)
8. Divide both of the dough into two pieces (get 2 white 2 green dough) and roll out
9. Place one white dough at the bottom, then red bean, then one green dough, then red bean, then one white dough, then one green dough
10. Cut dough into 6-8 pieces and slash two lines then braid the dough
11. Ferment again until almost double its size
12. Bake at 180c or 350F for 20mins

Köstliches Rezept zum einfachen Speichern und Nachmachen. A freshly baked breaded loaf bread filled with delicious matcha filling. It is one of the best ways to enjoy quality matcha. This bread dough is a bit like brioche, so although you can knead with hand, it is better if you let your electric mixer does its thing for you. Matcha red bean buns - Green tea adzuki buns (Tang Zhong method).

So that’s going to wrap this up for this special food matcha red bean braided bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!