Simple Way to Prepare Speedy Honey Nut Pound Cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey nut pound cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey Nut Pound Cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Honey Nut Pound Cake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook honey nut pound cake using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Honey Nut Pound Cake:

1. Prepare cake
2. Take 2 stick butter, 4 ounces each. Room temperature
3. Get 1/4 cup shortening
4. Get 3 cup granulated sugar
5. Take 1/4 cup sour cream
6. Take 1/4 cup honey
7. Prepare 2 tsp pure vanilla extract
8. Get 5 large eggs
9. Prepare 3/4 cup whole milk
10. Make ready 1/4 tsp salt
11. Take 3 3/4 cup all-purpose flour
12. Get 2/3 tsp baking powder
13. Get 1 1/2 cup chopped pecans

Instructions to make Honey Nut Pound Cake:

1. Preheat oven to 350°F.
2. Grease and flour a 10" tube pan, set aside.
3. In a large mixing bowl, beat the butter, shortening and sugar until creamy. About 3 minutes.
4. Beat in the sour cream, honey, vanilla.
5. Beat in the eggs, one at a time until full incorporated.
6. Now mix in milk.
7. Sift together the flour, salt and baking powder.
8. Slowly mix into wet ingredients until just blended.
9. Fold in the chopped pecans.
10. Pour cake mixture into pan and bake on a baking tray for 2 hours. Check for doneness by inserting a toothpick in the center and it comes out clean.
11. Cool in pan for 10 minutes then remove.
12. Serve with fresh whipped cream and a drizzle of honey. Delicious!
13. Recipe by taylor68too.

So that’s going to wrap it up with this exceptional food honey nut pound cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!