Recipe of Jamie Oliver Old Fashioned Pound Cake

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, old fashioned pound cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Old Fashioned Pound Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Old Fashioned Pound Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

It gets its name from its simple ingredients. My mom's Old Fashioned Pound Cake includes real vanilla extract for added depth of flavor. This classic pound cake, flavored with vanilla and lemon extracts, has no leavening powder-just the air you beat into it! All Reviews for Old Fashioned Pound Cake II.

To get started with this particular recipe, we must prepare a few ingredients. You can cook old fashioned pound cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Old Fashioned Pound Cake:

1. Get 2 cup Cake Flour
2. Prepare 1/4 tsp Mace
3. Prepare 1/4 tsp salt
4. Prepare 1 cup shortening
5. Take 1 1/2 cup sugar
6. Prepare 1 tsp vanilla extract
7. Prepare 5 eggs
8. Prepare 2 tbsp milk

Check out the old fashioned cream cheese pound cake recipe card below, grab those ingredients, and start baking! This is a great dessert any. The best old-fashioned pound cake with a perfect, crumbly topping and sweet, tender crumb! The links below may be affiliate links, meaning I earn a For decades, people have requested Granny's old-fashioned pound cake by name for parties and dinners with friends.

Instructions to make Old Fashioned Pound Cake:

1. Blend dry ingredients, sift 3 times.
2. Put shortening and sugar in mixing bowl. Mix thoroughly.
3. Add vanilla. Add eggs one at a time. NOTE: eggs should be at room temperature. Mix with a hand mixer on low speed.
4. Add dry ingredients and milk - 3 additions of dry and 2 additions of milk. Start with flour and end with flour.
5. Grease tube pan generously and then flour.
6. Bake for 1 hour in preheated 350°F oven.

The best old-fashioned pound cake with a perfect, crumbly topping and sweet, tender crumb! The links below may be affiliate links, meaning I earn a For decades, people have requested Granny's old-fashioned pound cake by name for parties and dinners with friends. The recipe is a favorite of. Pour batter into prepared loaf pan. Place on a wire rack to cool.

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