Recipe of Perfect Mini Oreo Cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mini oreo cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Oreo Biscuit Chocolate Cake at home Ingredients: Oreo Biscuit, Happy Happy Biscuit Coffee Powder Eno (Use Regular Eno) Maida Sugar. These Mini Oreo Cheesecake Bites make a perfect dessert for any time of year! I actually had plans to make these Mini Oreo Cheesecakes the same night that I received a mini cheesecake pan as a. I love this Oreo Cake because it is so light and fluffy.

Mini Oreo Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mini Oreo Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mini oreo cake using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mini Oreo Cake:

1. Make ready For caramel cream mixture:
2. Make ready (3/4 cup)Caramel powder
3. Get thick cream (desert cream)
4. Get full cream milk
5. Take Sugar or caster sugar as per requirement
6. Prepare Others:
7. Make ready Square biscuits
8. Make ready full cream milk
9. Make ready medium Chocolate bar
10. Make ready Oreo biscuits

Oreo-Cheesecake: It's cake o'clock! ⋆ Knusperstübchen. Köstliches Rezept zum einfachen Speichern und Nachmachen. Mini Oreo Cheesecake Cupcakes are a bite-size dessert featuring creamy cheesecake and a These Mini Oreo Cheesecakes are definitely one of my favorite Oreo desserts along with Oreo Cake and. Try our OREO® Mini BLIZZARD® Cake, So Good It's RiDQulous.

Instructions to make Mini Oreo Cake:

1. Take a wide plate and add 1 cup of milk.
2. Grind some oreo biscuits into fine powder and shift the powder to the bowl or plate.
3. Now take a glass tray and fully spead a little caramel cream on the tray.
4. On top of cream sprinkle oreo powder. (Dont sprinkle too much, just a little..for texture and little flavour)
5. Then take a biscuit and fully dip it in the milk for 2 SECONDS and put on the tray where you spread the cream. Now keep doing it one by one till the biscuits cover the full tray and form the first layer.
6. Now again spread cream on the first layer of buscuits. Now the caramel cream should be a little more and sprinkle the oreo powder. Then again dip the biscuits into the milk one by one to form the second layer.
7. Repeat the process till it reaches the final layer.
8. Now, on top of the final layer of biscuits, form a thin layer of caramel cream.
9. Now heat a water on stove and take a glass bowl with chocolate bar in it and put on top of the hot water and keep mixing it till it melts.
10. Note: if your chocolate is a little dark, just add little milk and keep mixing till it forms a light brown. (i used galaxy bar). Its up to you.
11. Let the melted chocolate cool down a little and then spread it on the final layer of biscuits.
12. Note: if you dont want to do the procedure of melting chocolate, just take a chocolate syrup and little milk, mix and spread it on the biscuits layer.
13. Finally, just add the full oreo biscuits on top as shown in the picture.
14. Refrigerate it for atleast 15 hours. The cooler it is, the tastier it gets.

Mini Oreo Cheesecake Cupcakes are a bite-size dessert featuring creamy cheesecake and a These Mini Oreo Cheesecakes are definitely one of my favorite Oreo desserts along with Oreo Cake and. Try our OREO® Mini BLIZZARD® Cake, So Good It's RiDQulous. Find nutritional information, order online and find the closest DQ to you. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. The photos were in dire need of a.

So that’s going to wrap it up for this exceptional food mini oreo cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!