28/01/2021 20:55

Recipe of Jamie Oliver Crispy crab cakes

by Tony Smith

Crispy crab cakes
Crispy crab cakes

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, crispy crab cakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy crab cakes is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crispy crab cakes is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook crispy crab cakes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy crab cakes:
  1. Make ready 250 g or so of mashed potatoes, cooled
  2. Make ready Tin crab meat
  3. Get Chives
  4. Get Egg
  5. Take Flour
  6. Make ready Breadcrumbs
  7. Prepare to taste Salt
  8. Prepare Oil for frying
Steps to make Crispy crab cakes:
  1. Put cooled mash in a bowl. Salt to taste. Add crab meat, chopped chives, mix. Add sprinkle of breadcrumbs and an egg. Mix well until combined
  2. Shape into small rounds. Dip in flour, then egg, then breadcrumbs
  3. Fry gently for about 5-6 mins until golden brown :)

So that is going to wrap this up with this special food crispy crab cakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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