How to Make Ultimate Indo Marble Cake with Coconut Flour

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, indo marble cake with coconut flour. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Indo Marble Cake with Coconut Flour is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Indo Marble Cake with Coconut Flour is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indo Marble Cake with Coconut Flour:

1. Prepare 50 gr all-purpose flour
2. Take 50 gr coconut flour
3. Take 5 egg yolk
4. Make ready 100 ml eggs white
5. Get 175 gr butter
6. Get 150 gr icing sugar
7. Get 1 tbs chocolate powder
8. Make ready 1/2 tsp double acting baking powder

Steps to make Indo Marble Cake with Coconut Flour:

1. Mix the egg white until stiff, and butter, icing sugar and egg yolk
2. Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
3. Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
4. Ready to serve❣️

So that is going to wrap this up with this special food indo marble cake with coconut flour recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!