Recipe of Speedy Oatmeal Cream Sandwich Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oatmeal cream sandwich cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Cream Sandwich Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Oatmeal Cream Sandwich Cookies is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook oatmeal cream sandwich cookies using 18 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Cream Sandwich Cookies:

1. Get For White Chocolate filling
2. Make ready 12 ounces white chocolste, not chipd
3. Take 3/4 cup heavy creslam
4. Prepare 1 teaspoon vanilla extract
5. Get For the Oatmeal Cookies
6. Get 1 cup (2 sticks) unsalted butter, at room temperature
7. Prepare 1/2 cup packed light brown sugar
8. Make ready 1 cup granulated sugar
9. Get 1 large egg
10. Take 1 1/2 teaspoons vanilla extract
11. Prepare 1 2/3 cup all purpose flour
12. Make ready 3/4 teaspoon baking soda
13. Make ready 1/8 teaspoon baking powder
14. Get 1/4 teaspoon salt
15. Take 1/2 teaspoon groumd cinnamon
16. Make ready 1/8 teaspoon ground nutmeg
17. Prepare 1 1/2 cups old fashened oats
18. Take as needed granulated sugar for flattening cookies

Steps to make Oatmeal Cream Sandwich Cookies:

1. Start White Chocolate filling it needs time to chill
2. Have chopped white chocolate in a bowl. Heat cream until hot but not boiling, add vanilla to hot cream and stir it in and pour over chocolate. Let sit one minute then stir until smooth. Cool to room temperature then covver and refrigerate until very cold at least 4 hours or over night
4. Preheat the ove n to 350. Line baking sheets with parchment paper
5. In a bowl whisk together flour, baking soda, baking powder, salt cinnamon and nutmeg
6. In a large bowl beat butter and both sugars until light and fluffy
7. Add egg and vanilla and beat in
8. Stir in flour until combined then stir in oats
10. Roll into 1 1/2 inch balls. Place on baking sheet 2 inches apart. Dip the back of a spoon in granulayed sugar and flatten ball slightly
11. Bake 8 to 10 minutes until golden and just set. Let cool in pan 5 minutes before removing to racks to cool completely
12. Finish white chocolate filling
13. Beat cold white chocolate mixture until light and fluffy
14. Add one cookie bottom up
15. Spread some white chocolate fillingvon cookie
16. Top with another cookie and sandwich them togethet

So that is going to wrap it up with this special food oatmeal cream sandwich cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!