Recipe of Award-winning Oat & Almond cookies

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, oat & almond cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oat & Almond cookies is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Oat & Almond cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have oat & almond cookies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oat & Almond cookies:

1. Take 110 g melted butter
2. Make ready 120 g brown sugar
3. Make ready 1 egg
4. Get 1 tsp vanilla extract
5. Take 160 g all purposed flour
6. Take 1/2 tsp baking soda
7. Take pinch salt
8. Get 1 cup rolled oat
9. Prepare 1/2 cup sliced almond

Steps to make Oat & Almond cookies:

1. In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
2. Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
3. Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
4. Add rolled oat and sliced almond. Mix well.
5. Keep the dough in the fridge for at least 1 hr to set.
6. Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
7. Bake at 170C for 20 minute.

So that’s going to wrap it up for this exceptional food oat & almond cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!