Recipe of Award-winning Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, wholewheat mango cake with cream cheese mango frosting 🎂. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂 is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook wholewheat mango cake with cream cheese mango frosting 🎂 using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:

1. Prepare 1/4 th cup milk
2. Take 1 pinch saffron strands
3. Make ready 4-5 cardamom powder
4. Take 2 mangoes cubed
5. Make ready 2 cups wholewheat
6. Take 1/2 tsp baking soda
7. Make ready 1 tsp baking powder
8. Take 3 eggs
9. Make ready 3/4 th cup olive oil
10. Make ready 3/4 th cup brown sugar
11. Get 1 tsp vanilla essence
12. Prepare For frosting:
13. Make ready 1/2 cup softened cream cheese
14. Take 1/4 th cup brown sugar
15. Prepare 2 tbsp butter
16. Take 1/4 tsp Vanilla essence
17. Prepare 3-4 tbsp mango purée
18. Make ready Powdered pistachios for garnish

Steps to make Wholewheat Mango Cake With Cream Cheese Mango Frosting 🎂:

1. In a bowl add the milk with saffron strands, cardamom powder and keep aside for 15-20 mins.
2. In a blender add cubes mangoes along with the saffron infused milk and blend into a smooth purée. Take 3-4 tbsp of purée aside for frosting.
3. In a bowl sieve the dry ingredients: wholewheat flour, baking soda and baking powder and set aside.
4. In another bowl add oil and sugar and whisk well. Add eggs one at a time and whisk till it turns smooth and creamy. Add vanilla essence and the mango purée and mix well.
5. Add the dry ingredients into the wet ingredients gradually and mix using the cut and fold method. Once everything is combined pour the batter into a prepared cake dish with parchment paper on and bake in a preheated oven at 180 degrees till it’s done. Let the cake cool down completely.
6. For the frosting in a bowl add the cream cheese, sugar, butter, vanilla essence and mango purée and whisk till it turns creamy. Spread on the cake and garnish with powdered pistachios.

So that’s going to wrap this up for this exceptional food wholewheat mango cake with cream cheese mango frosting 🎂 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!