How to Prepare Super Quick Homemade Red Velvet Cookies With Cream Cheese Frosting

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, red velvet cookies with cream cheese frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Red Velvet Cookies With Cream Cheese Frosting is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Red Velvet Cookies With Cream Cheese Frosting is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red velvet cookies with cream cheese frosting using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cookies With Cream Cheese Frosting:

1. Get Red velvet cake mix
2. Get Eggs
3. Prepare Butter melted
4. Prepare Vanilla
5. Make ready Frosting
6. Prepare Powdered sugar
7. Take Vanilla
8. Take Bar of cream cheese

Instructions to make Red Velvet Cookies With Cream Cheese Frosting:

1. Mix all cookie ingredients until well mixed
2. Form into 1 inch balls and place on greased cookie sheet ( I use a greased foil sheet)
3. Bake @ 375 for 9 minutes
4. For frosting mix all ingredients. Spoonful frosting on a cooled cookie and place another cookie to form a sandwich

So that is going to wrap it up for this special food red velvet cookies with cream cheese frosting recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!