19/12/2020 19:55

How to Make Homemade Zucchini Cake with Cream Cheese Frosting

by Marie Curry

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook zucchini cake with cream cheese frosting using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Take Cake
  2. Get sugar
  3. Make ready eggs
  4. Make ready vegetable oil
  5. Get ground cinnamon
  6. Make ready vanilla extract
  7. Prepare baking powder
  8. Prepare baking soda
  9. Get salt
  10. Get xanthum gum
  11. Get gluten-free all purpose flour
  12. Prepare zucchini, unpeeled & shredded
  13. Make ready Frosting
  14. Get butter
  15. Take cream cheese, softened
  16. Get vanilla extract
  17. Get powdered sugar
Instructions to make Zucchini Cake with Cream Cheese Frosting:
  1. Heat oven to 350°F. Lightly grease 9x13 cake pan.
  2. Beat sugar, eggs, oil, vanilla, baking powder, baking soda, salt, & xanthum gum in large bowl with mixer until well blended. With mixer on low speed, gradually add flour until well blended. Stir in zucchini. Spread evenly in pan.
  3. Bake for 45 minutes or until toothpick inserted into center comes out clean. Cool completely in pan on wire rack.
  4. For frosting, beat margarine, cream cheese, & vanilla until smooth. With mixer on low, gradually add powdered sugar until well blended. Spread on cooled cake. Sprinkle with walnuts, if desired.

So that is going to wrap it up with this exceptional food zucchini cake with cream cheese frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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