Step-by-Step Guide to Prepare Quick Banana Pudding Cake with Cream Cheese fluff icing

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana pudding cake with cream cheese fluff icing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Pudding Cake with Cream Cheese fluff icing is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Banana Pudding Cake with Cream Cheese fluff icing is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook banana pudding cake with cream cheese fluff icing using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding Cake with Cream Cheese fluff icing:

1. Get French vanilla cake mix
2. Get eggs
3. Make ready vegetable oil
4. Prepare milk
5. Make ready serving box instant banana cream pudding
6. Make ready Beechnut banana baby food
7. Make ready crushed mini Nila Wafers
8. Take cream cheese
9. Get marshmallow fluff
10. Prepare powdered sugar
11. Get Extra Nila Wafers for garnish

Instructions to make Banana Pudding Cake with Cream Cheese fluff icing:

1. Preheat oven to 350 degrees. Grease and lightly flour 2 - 9"round cake pans, or place liners in regular size cupcake tins. (Recipe yields a dozen cupcakes, and 1 - 9" round cake perfectly)
2. In a large bowl, add cake mix, eggs, oil, milk, and pudding mix. Beat for 2 minutes on medium speed using an electric mixer. Stir in banana baby food, and crushed wafers until combined.
3. Evenly distribute the cake batter into prepared cake pans or cupcake tins. Bake in oven for 25-30 minutes or until toothpick comes out clean. (If making cupcakes, use approximately 1/3 cup batter per cupcake)
4. While cakes are cooling, mix cream cheese, marshmallow fluff and powdered sugar in a large bowl until shiny and smooth.
5. Dip each cooled cupcake into the icing or pour and spread icing over the cooled cakes. Use any remaining Nila Wafers as garnish. Enjoy!

So that is going to wrap it up with this special food banana pudding cake with cream cheese fluff icing recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!