Recipe of Jamie Oliver Spinach Cheesy Garlic Bread

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach cheesy garlic bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spinach Cheesy Garlic Bread is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spinach Cheesy Garlic Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have spinach cheesy garlic bread using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Cheesy Garlic Bread:

1. Prepare Baguette
2. Take Spinach
3. Make ready Mixed Cheese
4. Make ready Garlic
5. Take Butter
6. Prepare Fresh Garlic

Steps to make Spinach Cheesy Garlic Bread:

1. Preheat Oven to 350°F
2. Take Baguette Loaf and Slice straight down the middle that it makes to halves
3. Chop Garlic Clove into fine pieces
4. In a sauce pan put on medium heat and add a half cup of butter with chopped Garlic Cloves
5. Let shimmer for about 3 mins then place to cool for about 2 mins.
6. Spread butter mixture evenly on both side of the bread halves
7. In a Sautee pan cook 2 packages on spinach may seem like a lot but spinach shrinks
8. Evenly distribute spinach on both halves of the Baguette
9. Spread a Layer of Shredded Cheese
10. Repeat steps 8 and 9 again
11. Finally sprinkle Garlic powder on top evenly and place in oven
12. Let cook for 10 mins
13. As Halves are Cooled Down Slice into smaller sections to serves to guest

So that’s going to wrap it up for this exceptional food spinach cheesy garlic bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!